Shibata Black Yuzu Sake 200ml fumin with a well-balanced and long

with a well-balanced and long finish

Nose: Basil

pears) are the secret here

During this process

but adds depth and complexity

Shibata Black Yuzu Sake 200ml fumin with a well-balanced and longThe yuzu fruit used is from Shibatas local farm and is all organic. Shibata Black Yuzu is made with a junmai sake base, using Ginpu rice from Hokkaido, which is clear and has a nice aroma. The yuzu is squeezed with the skin left on, thereby allowing for the juice to not be too sweet, with an added touch of tartness. Each individual yuzu fruit yields only about 20ml of juice. Brought to you in a unique 200ml flask which we like to call Pocket Sake.